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The Harvest Table to Participate in ECRM Vitamin, Weight Management & Sports Nutrition Session

South African wellness brand will showcase its clean-label collagen and plant-based nutrition portfolio as it continues building its presence in the U.S. market.


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Boca Raton, Florida (Newsworthy.ai) Friday Aug 14, 2026 @ 7:00 AM EDT

The Harvest Table, the South African wellness brand known for its clean-label collagen and whole-food nutrition products, will participate in the 2026 ECRM Vitamin, Weight Management & Sports Nutrition Session, taking place September 14-17 in Palm Beach Gardens, Florida.

The Harvest Table Vegan Protein was developed as a clean-label, plant-based protein option designed to fit easily into everyday life.

The Harvest Table Vegan Protein was developed as a clean-label, plant-based protein option designed to fit easily into everyday life.

"Entering the U.S. market has been an exciting milestone for The Harvest Table, and ECRM gives us an opportunity to introduce the brand and what we stand for to the retail community." - Sam Clark, CEO of The Harvest Table.

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The event brings together brands with buyers from major health, specialty, and food, drug and mass retailers, providing The Harvest Table an opportunity to introduce its story, product philosophy, and growing U.S. portfolio to a broader retail audience.

The Harvest Table's participation comes as the family-run company continues expanding beyond its established South African market. The brand recently launched its first products in the United States through Amazon, marking an important step in its international growth strategy.

"Entering the U.S. market has been an exciting milestone for The Harvest Table, and ECRM gives us an opportunity to introduce the brand and what we stand for to the retail community," said Sam Clark, CEO of The Harvest Table. "We've spent years building the business around ingredient integrity, quality manufacturing, and products that people can easily incorporate into their everyday lives. We're looking forward to sharing that story."

Bringing The Harvest Table's Products to U.S. Retail

The Harvest Table's current U.S. product offering, available on Amazon, includes:

The products reflect The Harvest Table's emphasis on straightforward formulations, carefully selected ingredients, and clean-label nutrition. The company's Vegan Protein, for example, is produced without added gums, fillers, preservatives, artificial flavors, or dyes.

From South Africa to the U.S.

Founded by Catherine Clark, The Harvest Table grew from small batches originally prepared for family and friends into a South African wellness company with its own manufacturing operation in KwaZulu-Natal.

That in-house approach allows the company to maintain control over sourcing, formulation, manufacturing, and quality as it expands internationally.

"Growth has always been about finding the right opportunities without losing the values that built The Harvest Table," said Catherine Clark, Founder of The Harvest Table. "As we introduce our products to more consumers in the United States, maintaining that focus on quality, transparency, and simplicity remains incredibly important to us."

A Values-Led Approach to Wellness

The Harvest Table develops products intended to fit naturally into everyday nutrition routines rather than complicated or short-term wellness trends.

Its products are manufactured in-house at the company's custom-built facility in KwaZulu-Natal, South Africa. The facility passes annual Food Safety Assessment (FSA) audits, meets GMP manufacturing requirements, and is recognized as a Food Safe Facility. The company also maintains Halal certification for applicable markets.

Participation in ECRM represents another step in The Harvest Table's efforts to introduce its products and clean-label philosophy to U.S. consumers and retailers.

For more information, visit The Harvest Table website, and their Instagram and Facebook and YouTube channels.

About The Harvest Table

The Harvest Table is a family-run South African wellness company founded by Catherine Clark, rooted in a mission to help people improve their health through nutrient-dense, whole-food nutrition guided by ancient wisdom. Inspired by her own health journey, the brand is committed to producing premium-quality products made without added fillers, preservatives, flavorants, artificial colors, or dyes.

Based in South Africa, The Harvest Table manufactures its products in-house in a custom-built, accredited facility and is Halal-certified by the Muslim Judicial Council (MJC). The company specializes in clean-label collagen products, bone broth, and functional nutrition blends designed to nourish daily wellbeing and support foundational systems such as gut health, joint mobility, skin integrity, and overall vitality.

With a strong focus on transparency, education, and sustainability, The Harvest Table uses earth-conscious packaging, supports local employment, and prioritizes people over machines wherever possible. Through clean-label integrity, responsible sourcing, and highly bioavailable formulations, The Harvest Table aims to make good health both accessible and convenient.

 

Frequently Asked Questions

What products does The Harvest Table offer in the United States?
The Harvest Table offers Multi Collagen Radiance, Bovine Collagen Granules, and Vegan Protein in the United States. These products are available through Amazon and reflect The Harvest Table's focus on clean-label nutrition and carefully selected ingredients.
Is The Harvest Table attending any major industry events in the U.S.?
Yes, The Harvest Table will participate in the 2026 ECRM Vitamin, Weight Management & Sports Nutrition Session from September 14-17 in Palm Beach Gardens, Florida. This event provides a platform to introduce their brand and product philosophy to major health, specialty, and food, drug, and mass retailers.
What are the manufacturing standards and certifications of The Harvest Table's products?
The Harvest Table manufactures its products in-house at a custom-built facility in KwaZulu-Natal, South Africa, which is Food Safe, GMP compliant, and Halal-certified. This facility undergoes annual Food Safety Assessment (FSA) audits to maintain high standards of quality and safety.